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自己在家做麻辣烫来吃，把自己喜欢的食材放在一起，吃着麻辣鲜香{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c69ubrbc77u7s59lec7g","duration":301.535,"width":960,"height":540,"file_size":29197690,"thumb":{"web_uri":"tos-cn-p-0000/56ffc432f8f74bfebafe984a4514db32","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":301.535,"file_size":19202478,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"569fb9954edd7d61930d09202e871a31","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
媳妇嘴馋想吃麻辣烫了，小郎做家乡的特色麻辣烫，媳妇直呼过瘾{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c5qou0bc77u3u8su26kg","duration":226.697,"width":960,"height":540,"file_size":37779823,"thumb":{"web_uri":"tos-cn-p-0000/8c0e262b6f714823a21e527105ea7c8b","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":226.697,"file_size":26302290,"w":640,"h":360}},"is_encrypted":null,"sp":null,"editor_project_id":null,"md5":"55915a6535da71b7b94f90b67ccd2359","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
9岁弟弟大秀厨艺，为姐姐自研菜谱做麻辣烫9岁弟弟大秀厨艺，为姐姐自研菜谱做麻辣烫 【果然视频，齐鲁晚报·齐鲁壹点旗下新闻视频品牌】
这才是正宗的麻辣烫做法，加此物更香浓，连汤都喝光，香麻辣烫也不知道从啥时候就火遍了大街小巷。它的做法特别简单，对于不常做饭或者不会做饭的人来说，简直是一种福音。选择各种自己喜欢吃的蔬菜、火锅丸子、火锅宽粉等食材通通放进去煮熟就可以了，多简单。
麻辣烫这做法，味道绝了，麻辣鲜香不油腻，三口人一大锅不够吃。我们家一般都是我下厨，有时候来不及做其他复杂的饭菜，或者不想做复杂的饭菜时候，就做一大锅麻辣烫，有时候直接端锅上桌，三口人围着这一大锅吃得不亦乐乎。麻辣烫吃的就是麻、辣、烫，趁热吃才更好吃，满口的麻辣鲜香，越吃越上瘾，尽管大汗淋漓，却也吃得痛快！
这才是正宗的麻辣烫做法，加一物更香浓，连汤都喝光，香！做好吃的麻辣烫，一定不能少了此物——牛奶。对，就是牛奶。加入一袋牛奶进去，连汤汁的味道都会香，味道更浓，汤汁的麻酱香、奶香会让你吃起来直呼“过瘾”！这样的麻辣烫不仅锅中的食材全部吃完，连汤汁都会喝光！真的是太香了！接下来就是正宗的麻辣烫做法，一起来看看吧！
——【牛奶麻辣烫】——
▌【食材】：豆皮1张，各种火锅丸子200克，鱼豆腐100克，火锅宽粉80克，羊肉卷80克
▌【蔬菜】：金针菇1把，香菇3个，西蓝花适量，土豆1个，泡发的木耳1小把
▌【调料】：半碗芝麻酱，食用油适量，豆瓣酱1大勺，麻辣烫调料或火锅底料适量，盐适量，生抽2勺，香菜2颗，大葱半颗，生姜1小块，香叶2片，大料（八角）2个
●●【 *** 步骤】：
1、 准备好所需要的食材，做麻辣烫，各种火锅丸子和宽粉最搭，还可以准备1张豆皮，都很好吃。
2、 再准备一些喜欢吃的各种蔬菜，比如金针菇、香菇、土豆、泡发的木耳、西蓝花等，都非常好吃的。或者再准备一些绿叶菜，不过，我给忘了。
3、 做麻辣烫，还要准备有一样很重要的东西，就是麻辣烫调味料，或者是火锅底料也可以，还有一大勺豆瓣酱。
4、 土豆去皮切成厚片，西蓝花掰成小块清洗干净，金针菇去掉根部清洗干净，香菇切成片。
5、 准备一些炒底料的葱段、姜片和蒜瓣儿，，还有半个洋葱切成丝儿，还有2片香叶、2个大料，也就是八角。
6、 炒锅烧热，放入适量食用油，油热后放入大料、香叶炒出香味，接着放入洋葱、生姜片、大葱段，拍破的蒜瓣，小火慢慢炸香，炸到所有底料颜色金黄，捞出去不要了。
7、 接着放入1大勺豆瓣酱，适量麻辣烫料或火锅底料，小火煸炒出香味。
8、 炒香之后，加入2大碗清水，再加入1袋纯牛奶，盖上盖子，大火煮开，水开后改成最小火再煮5分钟。
9、 先把各种火锅丸子、泡发好的木耳、豆腐泡等这些耐煮的食材放进去。
10、 接着把土豆片、金针菇、香菇、宽粉、海带、西蓝花、羊肉卷全部放进去煮熟就好了。这么一大锅，香喷喷的，简直太好吃了！
11、 把锅中所有的菜都捞出来，装在一个大一些的盆子中，浇上调好的芝麻酱料，撒上一些熟的白芝麻，搅拌均匀，就开吃吧！
这才是正宗的麻辣烫做法，加一物更香浓，连汤都喝光，香！麻辣烫，简单又好吃，奶香、肉香、菜香、麻酱香，那么完美的融合在一起，一点儿也不油腻，连汤汁都不舍得剩下。这味道绝了，比比店里卖的还好吃，我家三口一大锅都不够吃呢！快试试吧！
我的宝藏老婆下厨， *** 麻辣烫，做一大锅还说不多，今晚有口福了每一个吃货都是幸福的。我，就是其中的那一个。感谢您的阅读，更多的家常食谱请关注：松鼠小厨。用简单的食材，做健康的美味是我的初衷。如果您喜欢松鼠小厨的文章请点赞、评论、分享给更多的朋友吧！感谢您的支持和鼓励！
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春姐做家常版麻辣烫，鲜香麻辣，好吃到弟弟汤底都要喝完了，过瘾{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c3sq3tbc77u80fu58h6g","duration":259.366,"width":854,"height":480,"file_size":36298041,"thumb":{"web_uri":"tos-cn-p-0000/d5153d9e30504e8ba314960b8560cdb9","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":259.366,"file_size":26269121,"w":640,"h":360}},"is_encrypted":null,"sp":null,"md5":"8d28902bf8f7af26eaa16ab8859e4691","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
自己在家做麻辣烫，卫生健康还实惠，味道一点不比卖的差{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0f50000bsul7gshe8ugabigfnhg","duration":212,"width":848,"height":480,"file_size":24243526,"thumb":{"web_uri":"tos-cn-p-0000/d44ecd9a45774d129a2637876c28c65f","width":636,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":212,"file_size":23087994,"w":848,"h":480},"normal":{"duration":212,"file_size":17291337,"w":636,"h":360},"ultra":{"duration":212,"file_size":23083793,"w":848,"h":480}},"is_encrypted":null,"sp":null,"md5":"e08c197163c8d9cca7076ffe0cae0fa0","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
想吃麻辣烫自己在家就能做，多加一袋牛奶，不用煮高汤做法简单{"rich_content":{"text":"","spans":null},"video":{"vid":"v028b0g10000c2k02qln3vnq9jg8m200","duration":94.81,"width":854,"height":480,"file_size":13132073,"thumb":{"web_uri":"tos-cn-p-0000/5281f2df112e4b3f8b60b69d1a7a0a05","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":94.81,"file_size":12401245,"w":854,"h":480},"normal":{"duration":94.81,"file_size":8927514,"w":640,"h":360},"ultra":{"duration":94.81,"file_size":12396782,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"dd58c0678a3c0be077472cde9a677256","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
不会吃茴香的跟我来，教你做麻辣烫和涮火锅的新宠，味道值得点赞{"rich_content":{"text":"","spans":null},"video":{"vid":"v038b0ee0000bsq1ff3s981p2l5p0dkg","duration":123.534,"width":854,"height":480,"file_size":19005832,"thumb":{"web_uri":"tos-cn-p-0000/3fa5d175a1d542779c91ff732e7cb4ba","width":640,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":123.534,"file_size":17202274,"w":854,"h":480},"normal":{"duration":123.534,"file_size":12514565,"w":640,"h":360},"ultra":{"duration":123.534,"file_size":17204598,"w":854,"h":480}},"is_encrypted":null,"sp":null,"md5":"43f3a14f3f510abeb6cb628e2697827f","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}
